Government and
Corporate Catering
Government and Corporate Catering
Company & Business Meetings
Corporate groups generally prefer professionally prepared and served food and beverages. This allows the hosts to concentrate on their personal, social, and business activities. And, as a bonus, they can leave the clean-up to someone else.
Breakfast Buffet
Service types include Continental, Inter-Continental, and All American Breakfast. Fresh fruits and yogurt, breads and pastries by the piece, interactive stations, coffee station. Beverages include canned sodas & bottled water, specialty juices & drinks
Hot Lunch Buffet
Hot Entrees Hot Sides, Soups, Salad, Sandwiches, and Wraps. Beverages include canned sodas & bottled water, specialty juices & drinks
Employee Appreciation
Success is never an easy task and developing a great team of employees is no walk in the park. Business owners need a celebration of Honor as well as their employees do.
Sample Buffet Menu
Choice of (2) Entrees, (2) Vegetables, (2) Starches, (1) Dessert
All selections are served with Green Tossed Salad or Chef’s Selection of Salad with Rolls and butter.
Southern Fried Chicken
Baked Tilapia
Braised Cabbage w/bacon
French Style Green beans
Garlic Mashed Potato
Basmati Rice Medley
Peach Cobbler
BBQ Baby Back Ribs
Oven Herb Roasted Chicken
Corn on the Cob or Sweet peas
Baked Beans
Mac & Cheese
Savannah Red rice
Banana Pudding
Social Event
Everyday thousands of business and social groups get together for their members to enjoy each other’s company and a wonderful display of tasteful goods.
Sample Menu
Tuna Nicoise Crostini
green olives, boiled eggs, spicy mayo, white tuna, capers and fresh tarragon on a crostini
Grilled Scallops Wrapped in Prosciutto
paper-thin slices of prosciutto, sea scallops, olive oil, lemon and fresh cracked black pepper
Crab Salad Canapes
Crabmeat, orange bell pepper, dijon, celery, carrot, cumin, coriander, wine vinegar, fresh marjoram on a toasted baguette
Filet of Beef and Blue Cheese Flatbread
Tender beef, blue cheese, cheddar jack, caramelized red onion and garlic on herbed flatbread
Asian Chicken Salad Endive
Belgian endive, diced chicken, celery, cilantro, water chestnut, and peanuts with rice wine vinegar, lime dressing
Classic Shrimp Cocktail
Contracted Food and Beverage Services
The Mission Kitchen welcomes the opportunity to provide outstanding “fast casual and counter” food and beverage services to your company. Our menus and service cater to the specific details of your needs.
